- News | 09/25/2020
Veggies es bonus vobis, proinde vos postulo essum magis kohlrabi welsh onion daikon amaranth tatsoi tomatillo melon azuki bean garlic.
Gumbo beet greens corn soko endive gumbo gourd. Parsley shallot courgette tatsoi pea sprouts fava bean collard greens dandelion okra wakame tomato. Dandelion cucumber earthnut pea peanut soko zucchini.
- Topic Briefs
Plastic single-use food ware items like plates, bowls, and utensils are prevalent in daily life. And while straws often get the most attention, these food ware items are also problematic, as they frequently serve a useful life of just minutes while their impact on human health and the environment is significant and long lasting.Read More
- | 10/31/2019
The Alameda County Source Reduction and Recycling Board has a vacancy in the category of “a Source Reduction Specialist with substantial experience as such.” The appointee must live in Alameda County. Term of the appointment is two years, and board members are eligible for re-appointment to one additional two-year term.Read More
- Topic Briefs
Enacted in 1987, California's Bottle Bill has been one of the most successful and cost-effective recycling and litter-reduction programs in the United States, targeting aluminum, glass, plastic, and bimetal containers. But financial support for California's recycling infrastructure has been reduced to an unsustainable level due to falling scrap values and an outdated state subsidy formulaRead More
This Request for Proposals is issued by the Alameda County Source Reduction and Recycling Board (Recycling Board, or “Board”) to identify qualified proposals and consultants to perform a comprehensive financial review of funds raised and spent in fiscal years 2016/17 through 2020/21 as mandated by Alameda County Waste Reduction and Recycling Initiative Charter Amendment, popularly referred to as “Measure D”, and to monitor and report on compliance by the appropriate various agencies.Read More